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Nenohi Nenox Blue Bone Handle Honesuki

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$495.00
SKU: HNE-BLHO-150
Size: 150 mm
Note: Style: Boning Knife
Description: The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.
Style: Honesuki
Steel Type: Stain-Resistant Steel
Steel Material: High Carbon Stain Resistant Alloy
Saya Cover: Not Included
Knife Bevel: 80/20
Handle Material: Hand Dyed Cow Shin Bone
HRC: 60
$495.00

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  • Honesuki knives must be specially ordered from Japan,and may take up to 6 weeks for arrival. Please contact our customer service team for further details.
Honesuki

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