Korin is proud to offer the world’s finest handmade Japanese knives, all crafted in Japan by master artisans. Shop knives by style, brand and more, as well as kitchenware, dishware, grills and custom engraving services. Also see below for knife services we offer, plus Japanese knife crafting, styles, care and sharpening!
Two broad categories define Japanese chef knives: Traditional Japanese chef knives like yanagi, usuba and deba, and Western-style chef knives, also called gyuto. Whether you’re a home cook or professional chef, you can learn more about Japanese knife styles here.
Have you already registered as a Korin Culinary Membership program as a customer within the hospitality industry? Sign into your Korin account for industry only discounted pricing!