Showroom Hours: Monday, Tuesday, Wednesday and Saturday. Click here for more info
Updated pandemic hours: Monday, Tuesday, Wednesday and Saturday from 10am - 6pm. Customer Service hours are from 10am-5pm on Mondays to Fridays. If you want to mail in our knife sharpenings, go to our online knife form here.
Knife Sharpening has a 1-2 weeks turnaround time when knife is received.
Misono Swedish Carbon knives are made with incredible care and hand finished to maintain optimum sharpness. Misono uses Swedish carbon steel, considered to be one of the purest form of carbon steel. All carbon steel naturally bends after being forged then hardens by spontaneous structural changes over several years. To resolve this Age Hardening phenomenon problem, Misono has professionals in Sakai city hammer the carbon steel sheets to strengthened the steel exactly like traditional Japanese knives. This carefully made line are decorated with an elegant dragon engraving on the face of the chef knives and slicers in the Swedish Carbon line.
Steel Type: Carbon (Moisture and acidity will cause discoloration or rust)
For Left-Handed Customer
This Western-style knife can be changed to left-handed by Korin's resident knife master.
The fee for this conversion is $20.00 and will be added to the cost of your purchase.
Left handed Honesuki, Yo-Deba, Hankotsu, and Garasuki knives must be special ordered from Japan. Please allow 4 to 6 weeks for delivery.