Suisin Shiro Tanryu Wa-Gyuto 9.4"
SKU: HSU-STWGY-240
Size: 9.4" (240 mm)
Sku: HSU-STWGY-240
Out of Stock Until: OUT OF STOCK
Description
Master craftsman Kenji Togashi has meticulously forged this damascus knife using White steel No.1.
Known for his expertise with white steel, Togashi carefully manages the temperature to forge the steel, performing precise hardening and tempering suitable for modern kitchen environments.
This masterpiece embodies the beauty of damascus steel while showcasing the deep-rooted techniques of blade manufacturing.
In addition, the knife features a Hon-Kasumi Plus sharpening structure, incorporating "Kendo," which ensures the shape remains stable and facilitates easy sharpening.
We highly recommend this knife for intermediate to advanced users.
- Kendo - A sharpening guide integrated into the knife’s structure, assisting users in maintaining the original shape by following this guide while sharpening.
Country of Origin: Japan
Specifications
| Style | Wa-Gyutou |
|---|---|
| Steel Type | Carbon steel (CAUTION: MOISTURE AND ACID CAUSES RUST AND DISCOLORATION) |
| Steel Material | White Steel #1 |
| Classification | Hongasumi |
| Saya Cover | Lacqured Wooden Cover Included |
| Knife Bevel | 50/50 |
| Handle Material | Ebony Wood |
| Bolster Material | White Resin |
| Knife Weight [grams] | 214 |
| Blade Width (Widest part of the blade) [inches] | 2 |
| Spine Width (Widest part of the spine) [inches] | 0.079 |
| Handle Length [inches] | 5.5 |