While maintaining high standards for quality and precision, the Nenohi Company explores new forging techniques, materials and designs to produce knives that have originality and style. The sakimaru (rounded-tip) is a variation of the standard sashimi knife design. These incredible knives are handmade to order by the most renowned craftsmen in Japan using the customer's choice of knife steel, handle and saya material, and blade length.
Bevel: Single Edged
Steel Type: White Steel #2 (Moisture and acidity will cause discoloration or rust)
For Left-Handed Customer
Left-handed blades must be special ordered from Japan, and will cost 50% more than the right-handed blades. Due to how each traditional Japanese knife is handmade by right handed craftsmen, it will take 4 to 6 weeks to forge and deliver.