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Binchotan Aramaru Charcoal 3lbs

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$8.95
SKU: TK-636-19-03
$8.95
Binchotan charcoal is full of surprises. It has a metallic sheen that belies its wood origins, and yields powerful heat despite burning cleanly and silently, without smoke. Though it doesn't start easily, once ignited it burns steadily with a beautiful flame, giving those who master its use new control over the flavor of grilled foods. The lack of chemical additives and the incredibly high heat preserves the flavorful juices, adds a beautiful sear, and makes anything barbecued on it absolutely delectable. 
About Aramaru Charcoal
This charcoal is more economical than white binchotan. Is also chemical free and almost smoke free. It's the easier to light than white binchotan, however they have a shorter life (up to 3-4 hours). This makes them ideal to mix with white binchotan.

-Manufactured in Vietnam.

-Burn Time: 3-4 Hours

-Type - Hardwood 

- As seen on Epicurious, June 2015

Non-Grilling Benefits of Binchotan

  • Even if its no longer BBQ season and it's time to put those grills away for the cold winter, binchotan can still be used around the house.
  • Binchotan filters and absorbs chemicals in water. All water filters have white charcoal in them.
  • Absorbs odors
  • Absorbs dampness You can put it in your fridge to replace baking soda, then simply soak them in water to revive their effectiveness!
  • Try leaving binchotan on your bedside. Binchotan produces negative ions that helps the immune system and decreases electromagnetism.
  • Neutralizes and improves soil quality for plants.
  • Small amounts of binchotan powder can help kill stomach viruses, prevent food poisoning, and stop indegestion. *Warning: Large amounts is unhealthy.*
  • Small amounts in rice cookers increases the rice's calcium content and allows it to keep for longer.
  • Bathing with a little bit of binchotan in the water can help improve blood cycle, hair and skin.
Preparation
  • Allow the charcoal sit over a direct flame for 30 minutes to an hour. Korin recommends using a binchotan starter pan for convenience.
  • Fan the charcoal to heat faster.
  • Mix Sumi or Aramaru charcoal that light up faster with the white binchotan

Caution

Please do not burn charcoal indoors, only in well ventilated areas. All types of burning charcoal will produce odorless Carbon Monoxide gas. For best result, keep in cool and dry environments. Damp charcoal may take longer to ignite and may be hazardous.

Japanese Aramaru Charcoal Instruction Sheet (PDF)


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