Cast Iron Takoyaki Plate

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$14.99
SKU: IP-107
This high-quality cast iron pan is designed for making takoyaki, the beloved Japanese street food. Follow tradition and use it to make your own delicious octopus cakes, or experiment and use it for crafting innovative new dishes. This pan has 16 wells for making mid-size batches of whatever you choose, and the cast iron construction ensures that it will last for many years to come.
Prepare Before First Use
  • Inspect product for any defects such as cracks or dents.
  • Wash with water and wipe dry. Place on top of a stove and season the pan. Do not leave product on a source of heat for a prolonged period of time. Surface may stick during the first use, but after several uses and seasonings, the surface will develop a nonstick layer.
  • When storing, wash with hot water, heat product, oil and then store in a dry environment. Avoid the use of detergent. If it begins to rust, use a metal scrubber and gently clean the pan then oil lightly.
Care
Dishwasher Safe
Microwave Safe
Oven Safe
Stove Top Safe
Caution
  • Do not use before properly seasoning the cast iron pan first.
  • Storing the product in a humid environment may cause rusting.
  • Do not leave wet. Always dry after use.

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