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Glestain Indented-Blade Gyutou

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$295.00
SKU: HGL-HGGY-270
Size: 270 mm
Note: Style: Chef's Knife
Description: Glestain knives are immediately recognizable by their unique design. "Dimples" in the blade's surface reduce surface tension between the blade and the food being cut, allowing faster, easier, and more efficient cutting. The blade is constructed of Glestain's original Acuto steel, which undergoes a sub-zero manufacturing process that ensures a very hard (HRC 58-59) and durable edge. Each Glestain knife comes with a balanced, water resistant hardwood handle fastened with stainless-steel rivets.

The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.

Style: Gyutou
Steel Type: Stain-Resistant Steel
Steel Material: ACUTO 440 Steel
Saya Cover: Not Included
Knife Bevel: 80/20
Handle Material: Composite Wood
HRC: 58 - 59
$295.00

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