Misono UX10 Sujihiki

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$254.60
SKU: HMI-UXSU-240
Size: 240 mm
Note: Style: Slicer
Description: Misono UX10 is the top of the line within the Misono collection. The blade is made out of high quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand. A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle.

The Sujihiki is a slicing knife intended for slicing boneless fish filets. It can also be used to slice boneless roasts, hams and poultry breasts. The short height of the blade creates less friction when slicing and the blade draws through fish and meat effortlessly using the entire length of the blade. The sujihiki is the Western-style equivalent the traditional yanagi knife.

Style: Sujihiki
Steel Type: Stain-Resistant Steel
Steel Material: Swedish Stain Resistant Steel
Saya Cover: Not Included
Knife Bevel: 70/30
Handle Material: Composite Wood
HRC: 60
$254.60

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