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Masamoto Virgin Carbon Steel Gyutou

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$236.00
SKU: HMA-VSGY-240
Size: 240 mm
Note: Style: Chef's Knife
Description: The Masamoto Virgin Carbon knives have a junkou steel (virgin carbon) blade and a pakka wood handle. The handles are rounder and larger than other lines in Korin's collection, which make them comfortable for those with larger hands. Steel enthusiasts prefer carbon steel knives above stain resistant blades due to their exceptional sharpness.

The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.

Style: Gyutou
Steel Type: Carbon Steel
Steel Material: Virgin Carbon Steel
Saya Cover: Not Included
Knife Bevel: 70/30
Handle Material: Pakka Wood
HRC: 61 - 62
$236.00

On Back Order

Pakka Wood is a high quality and long lasting material created by combining resins with sheets of hardwood in multiple layers. Treated with heat and pressure,a solid piece is created. Not only is pakka wood beautiful,it is also strong and moisture resistant.
Gyutou

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