Sogi Gray Donabe Pot
The donabe is a versatile addition to any kitchen. A mainstay in Japanese homes, the donabe is an earthenware clay pot that can be used to prepare a variety of nourishing stews, rice, and soups. A favorite for hotpot and shabu shabu, donabe are perfect for cold winter days. Extremely durable and long lasting, these atmospheric earthenware pots are a welcome addition to your home or restaurant. The unglazed white base and attractive crackled glazed lid make this donabe an elegant and understated choice.