Charcoal Konro Grill with Net - Small
Stacked piles of diatomite bricks move along a conveyor belt on their slow journey through the factory's long kiln. Afterwards, a workman hits each fired piece with a hammer to judge by its sound whether there are any cracks within. Whereas some makers join bricks with mortar to form their cooking grills, at Kaginushi the workmen use carpentry skills to fit each unit together meticulously by hand, for a stronger, tighter, more fire- resistant product. Because diatomite grills have superior heat-insulation properties, charcoal used in them starts easily and burns longer than in conventional cookers. [read more]
Nothing tastes quite like charcoal grilled chicken skewers or yakitori. Now you can make delicious yakitori and other grilled dishes on your patio tabletop with this convenient Japanese style charcoal grill. Japanese charcoal (binchotan) tends to burn cleaner and hotter than the usual briquettes and can be used at the table, so no one misses the party or picnic tending to the grill. Makes food taste great!
- Cooking net
- Grill size for 2-4 persons
- Please only burn charcoal in well ventilated areas. All types burning charcoal will produce Carbon Monoxide. Carbon monoxide poisoning through this odorless gas is hazardous to one's health.
- This product is made out of natural clay. After some time it may develop hairline fractures, but this will not effect the quality or usage.
- Please use a wooden base under the grill to avoid damaging surfaces.